QUALITY AND FOOD SAFETY POLICY
AGGELAKIS INDUSTRIAL AND POULTRY S.A.

The Quality Policy of AGGELAKIS INDUSTRIAL & POULTRY S.A. is primarily based on the complete satisfaction of every customer from the very first time, and on the continuous improvement of our customers’ satisfaction level, while fully complying with the applicable legal and regulatory requirements related to food quality and safety.

To this end, we carefully select our suppliers with a sense of responsibility, ensure that the conditions of production, storage, and transportation of our products comply with international best practices, invest in the continuous training and education of our personnel, and have developed and implemented a Quality and Food Safety Management System aligned with international standards and specifications.

All of us — the Management, Executives, and Employees of AGGELAKIS INDUSTRIAL & POULTRY S.A. — as firm believers in continuous improvement, are committed to the following objectives:

1. Strict implementation and continuous improvement of the Quality Management System
2. Ensuring food hygiene and safety through consistent application and continuous verification of the management system in place
3. Use of non-genetically modified products
4. Continuous training of personnel to ensure a high level of expertise and knowledge regarding quality, and to foster an ongoing improvement in food safety culture
5. Ongoing development, training, and awareness of company executives regarding the general objectives of the organization
6. Continuous improvement of our operational practices
7. Continuous customer satisfaction
8. Provision of all necessary resources to ensure the smooth, efficient, and effective implementation of our objectives
9. Application of methods for monitoring, control, and measurement of processes
10. Measurement of relevant indicators and establishment of ever higher goals regarding food quality and safety
11. Commitment of Management to full compliance with national and EU legislation
12. Continuous awareness and action regarding environmental protection and sustainability, and compliance with all applicable regulatory provisions across all areas of activity
13. Commitment to the authenticity of the products we produce

We believe that all the above not only contribute to the best possible image of our company in the market but also create a sense of pride and satisfaction for all of us — Management, Executives, and Employees — who work for the advancement of AGGELAKIS INDUSTRIAL AND POULTRY S.A.

CEO
Athanasios Aggelakis